For this delicious mousse, you will need: 6 eggs, 6 tablespoons of coconut or brown sugar, zest and juice of three oranges.
Start by mixing the yolks with the sugar and the zest of the three oranges. Keep stirring over the heat, when it starts to come away from the pan, mix the juice of the three oranges slowly so as not to burn. Then take it off the heat without stopping stirring. Let it cool down and mix the 6 egg whites whipped to a stiff peak. Take it to the fridge in bowls.
